Revo Foods: Salmon, the vegan way

Viennese startup Revo Foods has made a name for itself by developing 3D-printed plant-based smoked salmon. This is just the beginning for the company, which aims to change the world with their seafood alternatives. 

Reproducing the texture, appearance, and taste of salmon—this was the challenge that biochemist Robin Simsa took on, and eventually conquered. Having started as a team of three, Revo Foods now employs forty people.

By using cutting-edge 3D-printing technologies, Robin and his team now produce a vegan alternative for smoked salmon—and not only. The Revo plant-based fish is made of eleven natural ingredients, including pea protein, and has a high omega-3 and protein content.

It is the structural composition of salmon—the orange color, the muscle fiber, the connective tissue—that makes 3D-printing so well-suited to recreate it. Since November 2021, the vegan fish is available in select BILLA Plus stores in Austria, as well as in the BILLA online shop. 

Based in Vienna, Revo Foods wants to actively contribute to building a better future, and has big plans to continue developing 3D-printed fish alternatives, thus changing the way people think about seafood.