Sip by Sip: Expert Tour on Beverage Innovations
Vienna Food Innovation-Community
For the next Vienna Food Innovation Community Event, we invite you to discuss exciting developments in the beverage sector with us and experience them with a sip from a glass or cup.
Beverage innovations from Vienna will be presented during a guided tour of several selected stations. Kombucha, decaffeinated coffee and wine alternatives offer insights into market developments, consumer trends and product concepts. The exchange with experts and innovators provides inspiration and creates space for discussions about opportunities and challenges in the industry.
We look forward to receiving your registration at Carina Trafoier at trafoier(at)wirtschaftsagentur.at. Limited space available – secure your spot quickly!
Please note: The walk between the individual locations takes approximately 30 minutes. If you have any specific accessibility requirements, please let us know when you register.
The tour will visit the following companies and experts, who will report on innovations in the beverage market based on their products:
16:00
meeting point
Augora Fermente, Stumpergasse 1A, 1060 Wien
locations
Augora Fermente (Alexandra Liberda)
D stands for Decaf (Miriam Boubachta) und OTOTO Concept Store (Raluca Simiuc)
Kein & Low (Friederike Duhme und Lucas Matthies)
19:00
end of the tour
By attending the event, you consent to the use and publication of photographs taken during the event to depict the activities of the Vienna Business Agency on its website, its social media channels and in print media.
Contact
Questions about the event? Please contact us.
